A Super Indulgent Mango Sorbet With Banana and Pineapple
A very enticing vegan recipe that you will go crazy about.
Ever wondered how you can make the perfect sorbet that you can serve to your family and friends? How can you make it sweet and luscious without the addition of sugar at all?
Making sorbet from scratch can be very daunting. But given the right ingredients you can have a very creamy texture and saccharine flavor. The best ingredients for this are fruits. They have the natural sweetness and are super healthy.
This sorbet is a very easy and fast recipe to prepare. And all you need are three different fruits to complete this perfect sorbet. And to make it more enticing, you can top it with different berries. It will give your sorbet more color and great additional flavors. It is super indulging so I suggest making at least 2 or 3 times the amount or even more especially if you have company around.
Check out the recipe below.
MANGO SORBET WITH BANANA & PINEAPPLE
1 cup frozen mango
1 cup frozen pineapple
Click on the NEXT button for the instructions.
Blend in a high speed blender until smooth and thick just like the perfect sorbet. Note: this serves one mildly hungry person so if you are like me and love your fruit, double or triple the recipe!